Lecturer, Nutrition Program

Plattsburgh State University of New York in New York

Date Posted January 15, 2014
Type Non tenure track
Salary Commensurate with experience
Employment Type Full-time

Lecturer, Nutrition Program

The Department of Nursing and Nutrition at the State University of New York, College at Plattsburgh invites applications for a Lecturer in the Nutrition Program. This will be a full-time non-tenure track position, effective fall 2014, to teach an undergraduate course in nutrition, conduct the Food Preparation Laboratory, and coordinate and supervise students' field practicum in the BS Nutrition Program. This program is accredited by the Accreditation Council on Education in Nutrition and Dietetics (ACEND).

The successful candidate will be committed to excellence in teaching and service in an institution dedicated primarily to undergraduate education. He or she will be expected to demonstrate an understanding of and sensitivity to diversity and gender issues, as SUNY Plattsburgh is committed to ensuring that its graduates are educated to succeed in an increasingly complex, multicultural, and interdependent world.

Responsibilities include: The position requires planning, coordinating and supervising students at local institutions, including Champlain Valley Physicians Hospital (CVPH - the local hospital); teaching a course in Nutrition; conducting the Food Preparation Laboratory; and oversight of the Food Science Laboratory. Candidates may be asked to teach courses in a distance learning format.

Required Qualifications: Masters in Nutrition and Dietetics, or related areas; Registered Dietician (RD); clinical experience within the past five years; and certification as or eligibility for certification as a Certified Nutritionist and Dietician (CDN) in New York State are required. The successful candidate will demonstrate an ability to work effectively and collegially with faculty, staff, and administrators.

Preferred Qualifications: Evidence of teaching experience and community involvement in an area of Nutrition and Dietetics will be highly regarded.


SUNY Plattsburgh is an equal opportunity employer, committed to excellence through diversity.


Salary: $42,000 minimum, plus excellent benefits. Review of applications will begin immediately and continue until the position is filled. Application materials received by February 14, 2014 will be guaranteed full consideration. Please apply to http://jobs.plattsburgh.edu/postings/5091 and submit a cover letter, current resume/CV, contact information for three current references, current registration RD card, and unofficial transcripts. Official transcripts from an accredited institution




How To Apply

You can apply for this position online at http://jobs.plattsburgh.edu/postings/5091